Event: Monteith’s CheeseFest
Where: The Langham, 83 Symonds Street, Auckland
When: Wednesday 29 February, 5-9pm
Cost: $30 or $35 at the door. Tickets at www.eventfinder.co.nz
For one night only New Zealand’s best cheesemakers will showcase their award-winning cheeses at Monteith’s CheeseFest, the largest cheese event under one roof.
Cheese lovers will have the opportunity to sample New Zealand’s finest cheeses displayed at Monteith’s CheeseFest on Wednesday 29 February in The Langham’s Great Room from 5-9pm.
Adding to the New Zealand cheese experience is a complimentary beverage on entry, supplied by Monteith’s and Yealands wine. Cuisine magazine’s 2012 Artisan Award winners will also have their own displays set up featuring their winning products to sample and purchase.
Monteith’s CheeseFest offers the only opportunity for the public to experience all of New Zealand’s top cheeses as part of the 2012 Cuisine NZ Champions of Cheese Awards – the prestigious annual cheese awards.
Meet the cheesemakers, discover award-winning cheeses, sample cheese galore, enjoy Monteith’s beer tastings and buy the country’s best cheese at bargain prices.
Book tickets at www.eventfinder.co.nz from $30 ($2 booking fee applies). For more information, visitwww.cheeselovers.co.nz
This release has been distributed by Goode PR on behalf of The NZ Specialist Cheesemakers Association. For further information, please contact Jessica Mathias on 09 480 9948 or firstname.lastname@example.org
Media release – 02 Feb 2012